Martins&Rebello Flamengo / Edam / Gouda
- Category
- Manufacture of dairy products, operation of dairies and cheese making
- Region
- Aveiro
- Payment Terms
- T/T, L/C, By Invoice
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Details
**Available recipes: Flamengo (Portuguese Traditional) | Edam | Gouda**
Format: Loaf (+/- 2,5kg piece) and Ball (+/-1,7kg piece)
Milk: pasteurized
Rennet: microbial
Texture: semi-hard with some holes and yellow color Flavor: mild and lactic Aroma: lactic
Aging: 30 days
Shelf life: 240 days
- Packaging:
- Red or yellow cryovac | Red wax and red cellophane
Martins&Rebello (Indulac Industrias Lacteas SA) Profile
Family owned, fourth-generation cheesemaker combining Portuguese Traditional methods with Rebello's family ancient recipes, from 1901.
- Region
- Aveiro
- Spoken Languages
- English, French, Portuguese, Spanish; Castilian