Indulac Grilled and BBQ Cheese (White Cheese)

Manufacture of dairy products, operation of dairies and cheese making
Payment Terms
T/T, L/C, By Invoice

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Format: Loaf (+/- 2,5kg piece)

Milk: pasteurized

Rennet: microbial

Texture: semi-hard with some holes and white color

Flavor: mild

Aroma: lactic

Aging: about 10 days

Shelf life: 90 days

Vacuum and brand label

Martins&Rebello (Indulac Industrias Lacteas SA) Profile

Martins&Rebello (Indulac Industrias Lacteas SA)

Family owned, fourth-generation cheesemaker combining Portuguese Traditional methods with Rebello's family ancient recipes, from 1901.

Spoken Languages
English, French, Portuguese, Spanish; Castilian
More about Martins&Rebello (Indulac Industrias Lacteas SA)
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