Complex aroma of citrine and nuts. Creamy mousse with fresh, elegant and balanced acidity, with a persistent final volume in the mouth. The grapes were gently smashed using a pneumatic press. Fermenting in French oak barrels, with betonnage.
Packed in 3-unit boxes
Up to 2 weeks after confirmation of the order
Other products and services from Covip- Companhia de Vinhos Portugueses
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